Preparation: 10 minutes
Serving: 242 Calories
Ingredients for 4 servings
* 5 *
tomatoes 250 g mozzarella cheese
* 3 tablespoons olive oil *
handful of fresh basil leaves
* salt * pepper
Tomatoes rinse (or blanch and peel.) Cut into slices. Spread on a platter.
Mozzarella cut into rings. Arrange the sliced \u200b\u200btomatoes.
salad sprinkle with salt and coarsely ground pepper. Gently drizzle. Sprinkle opłukanymi and a paper towel osuszonymi basil leaves.
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